Conference
The International Virtual Exhibition & Conference for Food , Beverage & F&B Industry Technology
Conference Program
1 – 7 October 2025
Wednesday 1st October, 11 AM (GMT+3)
Mr. Ahmed El Dib - Opening Session for Secretary General of Arab Union for International Exhibitions & Conference
Wednesday 1st October, 12 PM (GMT+3)
Amrutha Dileep Chingoroth - Black Sea Grains Supply Demand Outlook and Price Trends
Wednesday 1st October, 1 PM (GMT+3)
Mounif Kilani - Challenges Related to Halal Certification for Food Products Imported From European Countries
Wednesday 1st October, 2 PM (GMT+3)
Ramesh Moochikal - Food security to Nutrition security in Africa
Thursday 2nd October, 11 AM (GMT+3)
Fayrouz Galal - EU Deforestation Regulations for Exporting to Europe
Thursday 2nd October, 1 PM (GMT+3)
Festus Osei Agyapong - Beyond the Shelf: Building the Digital Food & Beverage Marketplace
Thursday 2nd October, 2 PM (GMT+3)
Dr. Yasser Hegazy - Head of the Egyptian economic and trade office - The Egyptian embassy in Djibouti
Saturday 4th October, 11 AM (GMT+3)
Mary Wanjira - Smart Nutrition Solutions: Innovating for Health, Safety, and Inclusion
Sunday 5th October, 10 AM (GMT+3)
Zeinab Mamdouh - Sustainable and Inclusive Food & Beverage Trade in MENA and African Continent: "Opportunities and Challenges in 2025 and Beyond
Sunday 5th October, 11 AM (GMT+3)
Christine Nyairo - Positioning African Food & Beverage Brands for Success under AfCFTA
